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The Best Boiled Dumplings in Tokyo & Kanagawa: My Delicious Discovery and Top 3 Spots

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Recently, I had the chance to try boiled dumplings at a small Chinese restaurant run by a Chinese couple. I wasn’t expecting much-but the first bite made me exclaim, “Woooooow!”

The dumpling skin was perfectly chewy, and the filling was packed with flavorful broth. With just a splash of soy vinegar and mustard, it was absolute perfection. Simple, yet unforgettable. I wanted to share this experience with fellow dumpling lovers, so here’s my guide to the best boiled dumplings in Tokyo and Kanagawa.


1. Gyoza Mansai (Tokyo, Chuo-ku)

My first recommendation is Gyoza Mansai, located in central Tokyo.

Why it’s special:

  • Handmade Chewy Skin and Juicy Filling
    Each dumpling is handmade. The skin is soft and chewy, and the filling is a perfect mix of pork and vegetables, juicy yet light.
  • Rich Broth
    Dumplings are boiled in a carefully prepared broth made from chicken and pork bones, enhancing the flavor.
  • Simple Condiments
    A dip of soy vinegar and mustard brings out the natural taste of the ingredients.
  • Cozy Ambiance
    The restaurant has both counter and table seating, perfect for solo visitors or groups.

This hidden gem is a must-visit for any dumpling enthusiast.


2. Santon No.2 (Yokohama, Kanagawa)

Next up is Santon No.2 in Yokohama Chinatown, a long-standing favorite for authentic Chinese home-style cooking. The restaurant recently relocated to a larger space, making it even more comfortable to dine.

Why it’s special:

  • Chewy Boiled Dumplings
    The handmade skin is delightfully chewy, and the filling uses premium Kagoshima “mochi pork” for a juicy yet light flavor.
  • Signature Coconut Sauce
    A unique coconut-based dipping sauce is served with the dumplings, a flavor you can’t find anywhere else.
  • Variety of Dumplings
    From pan-fried to celery dumplings and “peach skin” dumplings, there’s something for every palate.
  • Comfortable Dining
    The new space is bright and spacious, perfect for a relaxed meal.

If you’re visiting Yokohama Chinatown, this is a must-try stop for dumpling lovers.


3. Gyoza Mania Shinagawa (Tokyo, Shinagawa-ku)

Finally, Gyoza Mania Shinagawa, a Michelin-recognized dumpling specialty restaurant near Shinagawa Station.

Why it’s special:

  • Diverse Dumpling Menu
    Pan-fried, boiled, and deep-fried dumplings are all offered. Boiled options include unique flavors like shiso, bell pepper, lamb with tomato and cilantro.
  • Authentic Chinese Course Meals
    Enjoy 2-hour all-you-can-drink courses featuring 11–15 dishes, including soups and stir-fries alongside the dumplings.
  • Authentic Atmosphere
    From round tables with a street-stall vibe to private rooms, the restaurant accommodates various group sizes.

For those in Shinagawa wanting authentic Chinese dumplings and cuisine, this is the place to be.


Conclusion

All of these restaurants share some key qualities: chewy skins, juicy fillings, and seasonings that highlight the natural flavors.

From the dumplings made by the lovely Chinese couple I first tried, to these incredible Tokyo and Kanagawa spots, dumpling lovers are in for a real treat.

If you love dumplings, make sure to visit at least one of these spots—you’ll savor every delicious bite!

📍 Store Information

Gyoza Mansai (Tokyo, Chuo-ku)

  • Address: [住所を確認できればここに追加]
  • Access: Near Ningyocho Station / Suitengumae Station (Tokyo Metro Hibiya Line)
  • Opening Hours: [営業時間情報を確認できればここに追加]
  • Closed: [定休日情報を確認できればここに追加]

Santon No.2 (Yokohama, Kanagawa)

  • Address: 143-3 Yamashita-cho, Naka-ku, Yokohama, Kanagawa, Japan
  • Access: 5-minute walk from Motomachi-Chukagai Station (Minatomirai Line), 7-minute walk from Ishikawacho Station North Exit (JR Line)
  • Opening Hours: 11:00 AM – 11:00 PM (Last Order 10:30 PM)
  • Closed: Open daily

Gyoza Mania Shinagawa (Tokyo, Shinagawa-ku)

  • Address: 2F, Keikyu Building No.11, 4-11-16 Takanawa, Minato-ku, Tokyo, Japan
  • Access: About a 5-minute walk from Shinagawa Station (Takanawa Exit)
  • Opening Hours:
    • Monday–Friday: 5:00 PM – 11:00 PM (Last Order: Food 10:00 PM / Drinks 10:30 PM)
    • Saturday: 4:00 PM – 11:00 PM (Last Order: Food 10:00 PM / Drinks 10:30 PM)
    • Sunday: 4:00 PM – 10:00 PM (Last Order: Food 9:00 PM / Drinks 9:30 PM)
  • Closed: Open daily

💡 Note: For Gyoza Mansai, we can add precise address, access, and hours once confirmed to make the guide complete.

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